So last week I finally get the chance to try a KFC Double Down. For those of you that don’t know the KFC Double Down is a new “sandwich” that forgoes bread. It’s two slices of bacon and two slices of cheese between two pieces of chicken. I knew that when I first saw the double down it’d be one of those things you have to try just to try.
First things first I had to locate KFC in my city. Where I live has a decent population of approx 250,000 people so you figure there’d be a couple of KFCs right? Nope. I used KFC.com to find the nearest and only location near me and it was in a part of town I couldn’t quite picture.
The reason I couldn’t picture where it was is because only KFC near me was on the other side of town in a really bad neighborhood. How bad? The drive through window was not a window at all. In order to deter robberies you paid and got your food through a thick plexiglass drawer.
The KFC Double Down isn’t a cheap sandwich. The sandwich alone is $5 and the meal is $6.99. The meal comes with potato wedges and a drink.
At first I was kind of excited to try the double down but after a couple of bites I start to notice the thing is REALLY salty. The sauce that they use with the sandwich makes it even saltier. This makes sense when you look at the nutrional facts and see that the original recipe double down has 1380 mg of sodium.
One of the things that this sandwich did remind me of is that KFC’s chicken breasts are pretty bland and pretty much suck. Not only did the sandwich not taste that great, I felt like crap for a couple hours after eating it. I’ll probably never eat another double down again, but at least I can re-tell of the experience when this sandwich is shelved.
One good thing I got out of this experience is that I found out the wedges from KFC are pretty good.

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